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Green Bean Powder/Phaseolus Radiatus Powder/Organic Mung Bean Baking Powder/Meal Replacement Powder Suppliers

Baking Green Bean Powder
1.Maximum keep the green bean original taste
2.Use microwave puffing technology,ensure the products nutrition not easy to loss
3.100% pure natural powder
4.It is can be replace the staple food

Product Details

Green Bean Powder/Phaseolus Radiatus Powder/Organic Mung Bean Baking Powder/Meal Replacement Powder Suppliers

Our company produces the roasted green bean powder with high quality cooked green

bean as raw material, grinding production. The maximum keep the original green bean


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Low temperature baked green bean powder, cooked green bean powder

[Other name]: Cold Baked green bean powder

[Origin]: cooked green bean

[Main component]:green bean

[Color]:Off-white powder

[Purity]: 100%  

[Clinical Application]:food,beverage,five cereals meal replacement powders.

[Dosage Form]:Electuary ,Powder

Appearance:Fine powder, no caking, no impurities。 

Color:Has the product intrinsic color and luster, and uniform.

Smell: Natural peanut flavor

1.Baked stage,According to different products, adjust suitable temperature for baking.

2.Instant cooked stage,the main products use microwave puffing technology,ensure the products nutrition not easy to loss.

3.Fine grinding stage,Also according to the different material properties,processing to a different mesh (the fineness of powder),not mesh is bigger, the better. Excessive processing will destroy crude fiber, resulting in loss of nutrition.

1.Mung bean contains protein, lecithin has the function of the nervous excitement,

stomachic, use as many important organs necessary to increase nutrition;

2. Mung bean, the polysaccharide components can enhance the enzyme activity of serum lipoprotein, triglyceride hydrolysis in the lipoprotein achieve the curative effect of reducing blood fat, in order to prevention and treatment of coronary heart disease, angina pectoris;

3.Mung bean contains a globulin and polysaccharide, can promote the animals cholesterol into bile acids in the liver, accelerate the bile secretion of bile salt and reduce the

intestinal absorption of cholesterol;

4.according to a report in clinical trials, the active components of green beans have anti-allergic effect, can treat diseases such as urticaria;

5.mung bean has inhibitory effect to staphylococcus aureus and some viruses, can


6. contains rich trypsin inhibitor, mung beans, can protect the liver, reduce protein decomposition, so as to protect the kidneys.


Medicine&Health Products,Health and nutrition Products,infant food,solid beverage,

dairy products,instant products,puffed food, spices,Middle-aged and old food, baking

food,Leisure food, cold food & cold drinks, etc.  

[Storage]:Placed in a cool, dry, avoid light, avoid high temperature place.

[Packing]:Packed in double plastic bags inside ,paper drum outside,   2kg/drum.

[Shelf Life]:24 Months.


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Please rest assured to wholesale the healthy non-gmo organic green bean baking powder/meal replacement powder for sale online. We are known as one of the professional such manufacturers and suppliers. Offering good online service with competitive price, welcome to buy the quality bulk plant extract in stock from our factory.

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